Diner Hashbrown Casserole

Name: Diner Hashbrown Casserole
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 5
Ingredients: 1 (2-pound) package of frozen hashbrown potatoes, thawed; 1 (10.75-ounce) can of condensed cream of chicken soup; 2 cups cheddar cheese, shredded; 1/2 cup onion, chopped; 1/2 cup butter, softened; 1 teaspoon salt; 1/2 teaspoon ground black pepper

Chicken Breakfast & Brunch Casserole

Time: 1 hour 10 minutes

Yield: 5 servings

About

Diner Hashbrown Casserole took a look at the classic diner breakfast side and decided it should be front and center on your plate instead of just next to the eggs! The crunchy hashbrown potatoes are mixed with creamy chicken soup for that extra savory sensation, along with butter and melty, sharp cheddar, and then baked to a golden brown. If you're a potato lover, this dish will find a place in your heart... and if you aren't a potato lover, this dish might just convert you! Diner Hashbrown Casserole is exactly the kind of breakfast you're hoping for in the morning. All you need is coffee and your soon-to-be-sated appetite!