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Easy Tiramisu

VegetarianNo-CookGastro-Pub

Time: 10 minutes

Yield: 2 servings

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About

Are you craving something decadent and creamy, you know, something that grandma worked on for hours in the kitchen to create, but you just don't have the hours and grandma isn't nearby? Well, this irresistible Easy Tiramisu is just the trick to cover those cravings! The unbelievably easy and unbelievably crave-worthy creaminess of the vanilla pudding mixed with the crispy vanilla wafers and a spot of the bold coffee will make your afternoon a whole lot sweeter. This Easy Tiramisu, topped with real cocoa, will have you and your guest lingering just a bit longer. It will always answer the call of all your afternoon (or anytime) cravings!

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Ingredients

  • 14 vanilla wafers, divided
  • 1 teaspoon instant coffee granules
  • 2 tablespoons hot water
  • 2 (3.5-ounce) cups snack-size vanilla pudding
  • 1/4 cup whipped topping
  • 1 teaspoon baking cocoa

Directions

Step 1 -In a small bowl or resealable plastic bag, coarsely crush 10 of the vanilla wafers.

Step 2 -Evenly spread the crumbs into two dessert dishes.

Step 3 -In a small bowl, add the instant coffee granules to the hot water and stir until they have completely dissolved.

Step 4 -Use a small ladle or spoon to evenly drizzle the coffee over the crumbs.

Step 5 -Use a small spoon to evenly spread the pudding over the crumbs.

Step 6 -Evenly top the pudding with the whipped topping and sprinkle with the cocoa.

Step 7 -Serve the tiramisus garnished with the remaining vanilla wafers.

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