About
Fruity Delight might strike some as an odd duck, but it is a delicious one! It's essentially a rice pudding that uses tender, small cut pasta instead of rice. The dressing is rich and custardy, infused with tropical pineapple flavor, and the pudding itself is soft and filled with juicy oranges, sweet pineapples, and even fluffy clouds of marshmallows. Fruity Delight is truly a delight, an ethereally light dessert that will leave you refreshed and craving more!
Ingredients
- 1 cup sugar
- 2 tablespoons all-purpose flour
- 1/2 teaspoon salt
- 1 3/4 cups unsweetened pineapple juice
- 2 large eggs, lightly beaten
- 1 tablespoon lemon juice
- 1 (16-ounce) package acini di pepe pasta, can substitute with orzo
- 3 (11-ounce) cans mandarin oranges, drained
- 2 (20-ounce) cans pineapple chunks, drained
- 1 (20-ounce) can crushed pineapple, drained
- 1 cup miniature marshmallows
- 1 cup sweetened shredded coconut
- 1 (12-ounce) carton frozen whipped topping, thawed
- maraschino cherries, optional, for topping
Directions
Step 1 -In a small saucepan, combine the sugar, the flour, and the salt.
Step 2 -Gradually stir the pineapple juice into the sugar mixture.
Step 3 -Bring the mixture to a boil, stirring constantly.
Step 4 -Stir a small amount of the hot mixture into the eggs, gradually adding it and whisking constantly to temper them.
Step 5 -Add the egg mixture to the juice mixture once the eggs are tempered. Stir constantly.
Step 6 -Bring the mixture to a gentle boil, cooking and stirring for 2 minutes.
Step 7 -Transfer the saucepan from the heat and gently stir in the lemon juice.
Step 8 -Transfer the mixture to a large bowl and cool to room temperature without stirring.
Step 9 -Cover the surface of the mixture with waxed paper, then refrigerate until cooled, about 1 hour-1 hour 30 minutes.
Step 10 -Cook the pasta according to package directions.
Step 11 -Drain and rinse the pasta in cold water.
Step 12 -Place the pasta in a large bowl and stir in the oranges, the pineapple, the marshmallows, the coconut, and the dressing mixture.
Step 13 -Fold in the whipped topping.
Step 14 -Cover and refrigerate the delight until chilled, about 3 hours.
Step 15 -Serve, garnished with the cherries.

Grocery Prices Are Out of Control — These Tricks Will Help
Sponsored

15 Sheet Cake Recipes
By: Jennifer A.

The Dumb Money Mistake You’re Probably Still Making
Sponsored

13 Sheet-Pan Recipes
By: Rosa L.

Thanksgiving Broccoli Salad
Soups & Salads

9x13 Dinner Recipes
By: Rosa L.

Simple Beef Dinner
Main Courses

15 Spring Veggie Recipes
By: Jennifer A.

Famous Beef Pie
Main Courses

15 Retro Recipes
By: Jennifer A.

Hamburger Potato Bake
Main Courses

12 Mother's Day Treats
By: Rosa L.

Chili For One
Main Courses

12 Mother's Day Dishes
By: Jennifer A.

Mom's Salisbury Ground Beef
Main Courses

12 St. Pat's Day Recipes
By: Jennifer A.

Classic Balsamic Chicken
Main Courses

15 Spring Recipes
By: Rosa L.

Amazing Thai Noodle Salad
Main Courses

Taste the World in 10 Dishes
By: Robert W.

Harvest Roasted Chicken
Main Courses

10 Valentine's Day Treats
By: Jennifer A.

Cowboy Campfire Casserole
Main Courses

8 Super Bowl® Drink Recipes
By: Robert W.

Cozy Apple Cake
Desserts

12 Super Bowl® Dip Recipes
By: Rosa L.

Fall Festival Cinnamon Roll Cake
Desserts

18 Tater Tot Recipes
By: Ashley S.