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Sports Bar Cheese Fries

PorkGastro-PubOven

Time: 20 minutes

Yield: 6 servings

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About

Game day dilemma: stay at home and enjoy the game on your own couch and wear whatever comfy clothes you want, or go out to a sports bar where they have the best snacks? Sports Bar Cheese Fries answers this dilemma by simply making those classic snacks hot and ready out of your own oven! The crispy fries are smothered in ranch seasoning (and ranch dressing for that extra hit of tang and creaminess) and cheese—gloriously melty and sharp cheese. Don't forget the fatty, crunchy bacon! It's not Sports Bar Cheese Fries without the bacon! Who needs the sports bar when you can have this on your table in 20 minutes? Let's go back to cheering the game in comfort and getting your tastebuds cheering for more of these fries!

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Ingredients

  • 1 (32-ounce) package frozen fries, of your choice
  • 1 tablespoon ranch seasoning, plus more to taste
  • 1/2 cup sharp cheddar, shredded
  • 1/2 cup mozzarella, shredded
  • 1/2 cup feta, crumbled
  • 1/4 cup bacon, cooked and crumbled
  • 1/4 cup green onion, sliced
  • ranch dressing, optional, for garnish

Directions

Step 1 -Preheat the oven according to the fries' package directions.

Step 2 -Arrange the fries in a single layer on a large baking sheet.

Step 3 -Toss the fries with the ranch seasoning.

Step 4 -Cook the fries according to the package directions.

Step 5 -Transfer the fries from the oven and cover them in the cheddar, the mozzarella, the feta, the bacon, and the onion.

Step 6 -Drizzle the fries with the ranch dressing.

Step 7 -Broil the fries until the cheese is fully melted, about 3-5 minutes.

Step 8 -Serve hot with more ranch for dipping.

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